Which university graduate would plan to be known as “The Popcorn Guy”? A company that sells flavoured popcorn seems like an unconventional idea for aspiring entrepreneurs. This was exactly the case with Zac Chua, the 27-year-old Founder and CEO of The Kettle Gourmet – Singapore’s thriving flavoured popcorn business.
While they initially started off with Salted Caramel popcorn, eventually they started experimenting with local flavours. Some of their best-selling flavours include Salted Caramel and Bak Kwa. The Bak Kwa-flavoured popcorn was sold out within days of release.